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Beef in Red Wine with Lentils
| Per 100g | Per Serving (275g) | |
|---|---|---|
| kcal | 89 | 240 |
| kJ | 372 | 1004.4 |
| Fat (g) | 3.5 | 9.5 |
| Of which saturates (g) | 1.6 | 4.3 |
| Of which mono-unsaturates (g) | 1.6 | 4.3 |
| Of which polyunsaturates (g) | 0.1 | 0.3 |
| Carbohydrate (g) | 0.7 | 1.9 |
| Of which sugars (g) | 0.7 | 1.9 |
| Protein (g) | 12.1 | 32.7 |
| Salt (g) | 0.63 | 1.70 |
Beef Stew with Sweet Potato
| Per 100g | Per Serving (275g) | |
|---|---|---|
| kcal | 63 | 173 |
| kJ | 265 | 729 |
| Fat (g) | 1.1 | 3.3 |
| Of which saturates (g) | 0.5 | 1.4 |
| Of which mono-unsaturates (g) | 0.5 | 1.4 |
| Of which polyunsaturates (g) | 0.1 | 0.3 |
| Carbohydrate (g) | 4.7 | 12.9 |
| Of which sugars (g) | 2.5 | 6.9 |
| Fibre (g) | 2.3 | 6.9 |
| Protein (g) | 7.3 | 20.1 |
| Salt (g) | 0.63 | 1.73 |
Beef Chilli with Beans
| Per 100g | Per Serving (275g) | |
|---|---|---|
| kcal | 102 | 280 |
| kJ | 425 | 1168 |
| Fat (g) | 4.3 | 11.8 |
| Of which saturates (g) | 1.9 | 5.22 |
| Of which mono-unsaturates (g) | 2.0 | 5.5 |
| Of which polyunsaturates (g) | 0.1 | 0.27 |
| Carbohydrate (g) | 10.8 | 29.7 |
| Of which sugars (g) | 2.8 | 7.7 |
| Fibre (g) | 4.5 | 12.3 |
| Protein (g) | 7.2 | 19.8 |
| Salt (g) | 0.52 | 1.43 |
Beef in Red Wine with Lentils
Sauce [Water, Lentil (10%), Onion, Italian Red Wine (9%) (Sulphites), Carrot, Unsmoked Streaky Bacon with Added Water [Pork, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)], Tomato Paste, Beef Stock [Beef Stock, Salt], Garlic Puree, Thickener (Carob Gum), Salt, Colour (Plain Caramel), Thyme, Ground Black Pepper], Beef (36%), Mushroom
Beef Stew with Sweet Potato
Sauce (Water, Tomato, Onion, Parsnip (Sulphites), Swede, Carrot, Peas, Tomato Paste, Beef Stock [Beef Stock, Salt], Red Split Lentils, Tapioca Starch, Salt, Rosemary, Ground Black Pepper), Beef (27%), Sweet Potato (16%).
Beef Chilli with Beans
Red Kidney Beans (20%), Beef Trim (19%), Chopped Tomatoes, Water, Onion, Tomato Paste, Brown Rice (7%), Red Pepper, White Sugar, Coriander, Garlic, Salt, White Wine Vinegar, Cumin, Black Pepper, Mild Chilli Powder.
Allergens: See above in Bold
Microwave
Gently squeeze and shake the pouch for 10 seconds, then make a small tear in each side of the pouch. Heat for 2 minutes 30 seconds on high (CAT E 750W), then remove the top of the pouch and stir. Heat for a further 1 minute before serving. Alternatively warm in a saucepan or enjoy cold.
Saucepan
Empty contents of pouch into a saucepan and heat gently, stirring occasionally until piping hot.
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Customer Reviews
J. Hellier
04 January 2026
Nice chunks of meat. Can add vegetables. Tasty
R. Greenall
07 February 2024
Loved these. Really tasty and filling. Definitely on my go to list ❤️
L. Smith
07 January 2024
Taste great would recommend
Anonymous
24 October 2023
It’s hard to believe they are 200-250 calories. Serving suggestions are great. I’ve opted for gluten free and I’m feeling well. Well labelled. Very tasty.
Anonymous
03 September 2023
Good sized portion, great taste, value for money.
N. Aleksejevs
28 August 2023
Very delicious will use in future
R. Elliott
08 January 2023
Taste nice
P. Bearley
04 November 2022
Very tasty and very easy to use.
P. Taylor
15 August 2022
Very nice meals, most enjoyable with some extra vegetable's
Anonymous
11 March 2022
Ii am told by my husband that all the meals and shakes are very nice
